Tradicionalni Sushi Set PRO

Tojirov tradicionalni kuhinjski set sadrži tri glavna japanska noža:
yanagiba 210 mm s dugom, tankom oštricom za rezanje sirove ribe i mesa;
deba 150 mm težak, klasičan japanski nož za grublje poslove i
nakiri 160 mm za rezanje povrća.

Yanagiba i deba su jednostrano brušeni za dešnjake. Sva tri noža imaju drvenu dršku od drveta magnolije. Oštrice su kovane od nehrđajućeg čelika hrc 58. Jednostavni su za uporabu i održavanje.

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Traditional Sushi Set

A three-piece Tojiro’s traditional kitchen set contains three major Japanese knives: yanagiba 210 with a long, thin blade designed for slicing raw fish and meat, deba 150 – a heavy traditional Japanese knife for tougher tasks, and nakiri 160 – a kitchen knife for vegetables. Yanagiba and deba are chisel ground and are suitable for right-handed users. All three knives have traditional Japanese wooden handles made of magnolia and blades forged in stainless steel with 58 HRC. Very sharp knives, suitable for any kitchen task and easy to use and maintain. 

To place an order please contact us at luka@osterrob.si